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Dock House

Permanent menu

Open · until 23:00steak_house

Friday 2 October
HEADS UP — older menu

This menu is from Friday 2 October and may not apply today.

Soup

  • Kulajda with mushrooms and egg95 Kč
    ~200–280 kcal · P 7–11 g · C 11–19 g · F 12–18 g estimate

Main course

  • Grilled smoked beef tongue skewer195 Kč

    with Dijon mayonnaise and Waldorf salad with walnuts

    ~270–380 kcal · P 16–23 g · C 2–4 g · F 20–29 g estimate
  • Pumpkin curry220 Kč

    with broccoli, sweet potatoes, grilled pak choi, fresh chili, coriander, pita bread

    ~540–730 kcal · P 14–20 g · C 75–119 g · F 11–16 g estimate
  • Lasagne alla bolognese275 Kč

    with arugula and cherry tomato salad

    ~420–510 kcal · P 22–27 g · C 44–57 g · F 16–20 g estimate
  • Pastrami sandwich295 Kč

    on sourdough bread with pickled cucumbers, sauerkraut, and pepper mayonnaise, fries

    ~920–1240 kcal · P 24–35 g · C 89–141 g · F 41–57 g estimate
  • Baked pike-perch fillet in butter320 Kč

    lemon risotto with thyme, pickled grilled zucchini, pine nuts, herbs

    ~760–900 kcal · P 30–37 g · C 38–50 g · F 51–61 g estimate
  • Wagyu svíčková (beef sirloin in cream sauce)1150 Kč
    ~760–1030 kcal · P 50–71 g · C 35–55 g · F 40–54 g estimate
  • Wagyu rib eye1150 Kč
    ~840–1000 kcal · P 51–61 g · C 0–0 g · F 69–82 g estimate
  • Aged cube roll450 Kč
    ~680–810 kcal · P 50–60 g · C 0–0 g · F 51–61 g estimate

Nutrition values labeled “estimate” are approximate AI estimates and can differ significantly from reality. Do not rely on them for medical diets. Values labeled “official” come directly from the restaurant/chain. The veg/vegan badges marked ~ are estimates too — check broths, lard and traces with the restaurant.

Dish names and descriptions are translated automatically from the restaurant's original wording into the languages offered on this site — the original wording is always authoritative.

Permanent menu
  • Marinated Beef Sirloin365 Kč

    with Wasabi Mayonnaise, Cilantro, Lime and Crispy Onion

    ~340–460 kcal · P 21–31 g · C 1–3 g · F 25–35 g estimate
  • Beef Carpaccio359 Kč

    from US Prime Sirloin with Gran Moravia Cheese, Lemon Zest, Fermented Pepper and Extra Virgin Olive Oil

    ~300–420 kcal · P 23–33 g · C 0–0 g · F 21–30 g estimate
  • French Steak Tartare355 Kč

    from Beef Sirloin with Anchovies, Dijon Mustard, Shallots and Fried Egg Yolk, Homemade Toast Bread

    ~470–630 kcal · P 29–42 g · C 24–40 g · F 22–31 g estimate
  • DOCK Fries245 Kč

    with Oštiepok, Truffle Mayonnaise, Truffle, Chives and Red Pepper

    ~310–430 kcal · P 7–11 g · C 36–58 g · F 12–18 g estimate

polévka

  • Soup of the Day105 Kč

    polévka dle denní nabídky

  • Beef Broth135 Kč

    with Noodles, Meat, Vegetables and Parsley

    ~190–230 kcal · P 14–17 g · C 7–11 g · F 10–13 g estimate
  • Angus Beef Burger368 Kč

    with Cheddar, Bacon, Pickled Red Onion and Homemade Mayonnaise

  • Homemade Fries128 Kč

    Domácí hranolky

    ~530–630 kcal · P 5–7 g · C 63–81 g · F 25–31 g estimate
  • Toasted bread128 Kč

    From our bakery with herb-garlic butter

    ~300–360 kcal · P 5–7 g · C 29–37 g · F 17–21 g estimate
  • Coleslaw128 Kč

    From sour cabbage with herbs and homemade mayonnaise

    ~320–390 kcal · P 1–3 g · C 7–11 g · F 32–39 g estimate
  • Mashed potatoes128 Kč

    With browned butter and chives

    ~320–390 kcal · P 3–5 g · C 33–43 g · F 19–23 g estimate
  • Smoked mashed potatoes128 Kč

    With fresh marjoram

    ~240–340 kcal · P 8–12 g · C 29–47 g · F 8–11 g estimate
  • Grilled vegetables128 Kč

    According to season

    ~50–80 kcal · P 2–4 g · C 8–14 g · F 0–2 g estimate
  • Kimchi128 Kč
    ~120–170 kcal · P 1–3 g · C 7–11 g · F 9–13 g estimate
  • Green beans128 Kč

    With rendered bacon and onions

    ~200–240 kcal · P 11–14 g · C 15–21 g · F 9–12 g estimate
  • Gratined potatoes128 Kč

    With truffle and parmesan

    ~330–450 kcal · P 6–9 g · C 24–38 g · F 21–30 g estimate
  • Corn128 Kč

    With browned butter and herbs

    ~220–270 kcal · P 3–5 g · C 17–23 g · F 15–18 g estimate
  • Grilled little gem128 Kč

    Sweet-sour little gem with gran moravia cheese and roasted seeds

    ~150–210 kcal · P 7–10 g · C 5–9 g · F 10–14 g estimate
  • Fresh Salad of the Season98 Kč

    ask staff for details; Madeira sauce

  • Madeira98 Kč
    ~990–1170 kcal · P 33–40 g · C 104–134 g · F 40–49 g estimate
  • Mushroom98 Kč
    ~350–430 kcal · P 1–3 g · C 0–2 g · F 39–46 g estimate
  • Peppercorn sauce98 Kč
  • Béarnaise98 Kč
    ~50–80 kcal · P 0–2 g · C 3–7 g · F 3–5 g estimate
  • Salsa verde98 Kč
    ~570–690 kcal · P 0–2 g · C 0–0 g · F 65–78 g estimate
  • Herb butter98 Kč
    ~570–690 kcal · P 0–2 g · C 0–0 g · F 65–78 g estimate
  • Chili butter108 Kč
    ~610–730 kcal · P 0–2 g · C 0–0 g · F 69–82 g estimate
  • Truffle butter138 Kč
    ~430–520 kcal · P 1–3 g · C 0–0 g · F 48–58 g estimate
  • Truffle Mayonnaise75 Kč
    ~270–380 kcal · P 0–0 g · C 0–2 g · F 31–42 g estimate
  • Truffle50 Kč
    ~240–340 kcal · P 0–0 g · C 0–2 g · F 27–37 g estimate

dezert

  • Chocolate Fondant198 Kč

    with Vanilla Ice Cream, Homemade Blackcurrant Jam and Crispy Crumble

    ~740–1010 kcal · P 5–8 g · C 86–136 g · F 34–47 g estimate
  • Crème Brûlée172 Kč

    Vanilla Cream with Caramel Crust

    ~310–380 kcal · P 5–7 g · C 29–39 g · F 19–23 g estimate
  • Vanilla Ice Cream198 Kč

    with Hot Chocolate and Hazelnuts

    ~650–880 kcal · P 7–11 g · C 53–83 g · F 41–55 g estimate
  • Crushed Strawberries155 Kč

    with Mascarpone and Lemon Balm Sugar

    ~290–400 kcal · P 2–4 g · C 17–27 g · F 22–31 g estimate
  • Filled Doughnuts189 Kč

    with Sour Cherry Jam, Vanilla Cream with Tonka and Almonds

    ~550–750 kcal · P 7–11 g · C 57–91 g · F 27–37 g estimate
  • Cheese Plate348 Kč

    Selection of Cheeses, Cured Ham, Macadamia Nuts, Apple and Cranberries

    ~990–1340 kcal · P 44–63 g · C 31–49 g · F 71–96 g estimate
  • Our Ice Cream98 Kč

    Selection of the Day

Nutrition values labeled “estimate” are approximate AI estimates and can differ significantly from reality. Do not rely on them for medical diets. Values labeled “official” come directly from the restaurant/chain. The veg/vegan badges marked ~ are estimates too — check broths, lard and traces with the restaurant.

Dish names and descriptions are translated automatically from the restaurant's original wording into the languages offered on this site — the original wording is always authoritative.

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