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Botanic

Permanent menu

Open · until Sun 00:00Olbrachtova 54

Friday 2 October
HEADS UP — older menu

This menu is from Friday 2 October and may not apply today.

Soup

  • Minestrone vegetable soup90 Kč

    arugula pesto

    ~190–240 kcal · P 6–8 g · C 27–35 g · F 5–7 g estimate

Main course

  • Beef svíčková225 Kč

    dill sauce, bread dumpling

    ~620–740 kcal · P 38–47 g · C 51–67 g · F 25–31 g estimate
  • Fried veal spider265 Kč

    mashed potatoes

    ~480–650 kcal · P 26–37 g · C 28–44 g · F 24–33 g estimate
  • Pollock fillet265 Kč

    grilled vegetables, anchovy sauce

    ~280–340 kcal · P 29–35 g · C 13–17 g · F 10–13 g estimate
  • Tagliatelle225 Kč

    tomato sauce, stracciatella cheese

    ~360–430 kcal · P 16–20 g · C 41–53 g · F 12–15 g estimate

Nutrition values labeled “estimate” are approximate AI estimates and can differ significantly from reality. Do not rely on them for medical diets. Values labeled “official” come directly from the restaurant/chain. The veg/vegan badges marked ~ are estimates too — check broths, lard and traces with the restaurant.

Dish names and descriptions are translated automatically from the restaurant's original wording into the languages offered on this site — the original wording is always authoritative.

Permanent menu
  • Beef tartare355 Kč

    mustard seed, sriracha mayonnaise, potato straw

    ~350–430 kcal · P 24–30 g · C 7–9 g · F 24–30 g estimate
  • Poultry pâté295 Kč

    citrus chutney, hazelnuts, brioche

    ~460–630 kcal · P 10–15 g · C 24–38 g · F 34–47 g estimate
  • Grilled scallops355 Kč

    bruschetta, wakame, chili butter

    ~350–480 kcal · P 31–45 g · C 14–22 g · F 15–21 g estimate
  • Grilled thymus345 Kč

    dill foam, mushroom glaze

    ~300–410 kcal · P 28–41 g · C 1–3 g · F 18–25 g estimate
  • Fried squid325 Kč

    lemon mayonnaise, dried tomato, parmesan

    ~380–520 kcal · P 20–29 g · C 7–11 g · F 29–40 g estimate

hlavní jídlo

  • Rabbit leg445 Kč

    truffle mash, grilled oyster mushroom, morel sauce

    ~390–530 kcal · P 27–39 g · C 24–38 g · F 16–22 g estimate
  • Veal steak725 Kč

    grilled foie gras, truffle, baby spinach, truffle sauce

    ~420–580 kcal · P 39–56 g · C 6–10 g · F 23–32 g estimate
  • Pork belly395 Kč

    fried rice, pak choi, Asian sauce

    ~790–1070 kcal · P 13–19 g · C 37–59 g · F 61–82 g estimate
  • Veal cheek in wine495 Kč

    Brussels sprouts, black salsify purée

    ~330–450 kcal · P 31–45 g · C 19–31 g · F 10–15 g estimate
  • Venison loin on the grill565 Kč

    grilled pointed cabbage, charred apple purée

    ~380–450 kcal · P 36–43 g · C 13–17 g · F 18–22 g estimate
  • Beef burger395 Kč

    cheddar, roasted bacon — dried tomato mayonnaise, caramelized onion, fries

    ~1300–1540 kcal · P 42–51 g · C 104–134 g · F 72–86 g estimate
  • Cuttlefish linguine385 Kč

    red shrimp sauce, Argentine shrimp

    ~350–480 kcal · P 35–49 g · C 36–58 g · F 1–3 g estimate
  • Ravioli filled with shredded pork365 Kč

    onion ragù

    ~370–510 kcal · P 34–48 g · C 4–8 g · F 20–27 g estimate
  • Truffle risotto345 Kč

    sautéed kohlrabi, black truffle

    ~410–560 kcal · P 9–14 g · C 32–52 g · F 24–33 g estimate
  • Fried eggplant295 Kč

    tomato sauce, baked mozzarella

    ~320–440 kcal · P 9–14 g · C 13–21 g · F 24–33 g estimate

dezert

  • White chocolate mousse145 Kč

    raspberry purée, white chocolate crumble with dried milk and nuts

    ~640–870 kcal · P 6–9 g · C 59–93 g · F 37–51 g estimate
  • Vanilla crème brûlée135 Kč
    ~200–240 kcal · P 13–16 g · C 7–11 g · F 12–15 g estimate
  • Chocolate fondant145 Kč

    vanilla ice cream

    ~500–680 kcal · P 4–7 g · C 49–77 g · F 28–38 g estimate
  • Tartlet145 Kč

    vanilla cream and mascarpone, baked pears, pink pepper

    ~310–420 kcal · P 3–6 g · C 15–25 g · F 24–33 g estimate

polévka

  • Veal broth125 Kč

    herb passatelli, vegetables

    ~120–170 kcal · P 5–8 g · C 14–24 g · F 2–4 g estimate

salát

  • 295/355 Kč
  • Mixed greens with goat cheese325 Kč

    pumpkin seeds, raspberry dressing

    ~490–670 kcal · P 15–22 g · C 7–13 g · F 42–58 g estimate
  • Grilled squid365 Kč

    mixed greens, wakame

    ~310–420 kcal · P 21–31 g · C 7–13 g · F 20–27 g estimate
  • Thai salad365 Kč

    beef ball tip marinated in teriyaki sauce, mango

    ~380–520 kcal · P 26–37 g · C 17–27 g · F 20–27 g estimate
  • 100 gBeef svíčková (beef sirloin in cream sauce) 100g285 Kč

    Hovězí svíčková 100g

    ~480–650 kcal · P 24–34 g · C 49–79 g · F 13–19 g estimate
  • Beef rib-eye255 Kč

    100g

    ~480–660 kcal · P 26–37 g · C 49–79 g · F 13–19 g estimate
  • Lamb chops255 Kč

    100g

    ~500–680 kcal · P 22–32 g · C 48–76 g · F 18–25 g estimate
  • Tuna250 Kč

    100g

    ~360–440 kcal · P 31–38 g · C 44–58 g · F 2–4 g estimate
  • Grilled octopus625 Kč

    creamy fregola di sarda, chorizo

    ~420–570 kcal · P 26–37 g · C 22–36 g · F 20–29 g estimate
  • Sea bass525 Kč

    potato fondant, meunière sauce, black truffle

    ~250–300 kcal · P 25–31 g · C 22–29 g · F 4–6 g estimate
  • Mediterranean plate995 Kč

    octopus, squid, shrimp

    ~610–830 kcal · P 40–57 g · C 0–0 g · F 48–65 g estimate

Nutrition values labeled “estimate” are approximate AI estimates and can differ significantly from reality. Do not rely on them for medical diets. Values labeled “official” come directly from the restaurant/chain. The veg/vegan badges marked ~ are estimates too — check broths, lard and traces with the restaurant.

Dish names and descriptions are translated automatically from the restaurant's original wording into the languages offered on this site — the original wording is always authoritative.

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Olbrachtova 54, Praha 8 – KarlínDirections:Mapy.czGoogle Maps