U Jagušky
Open · until 23:00
This menu is from Friday 2 October and may not apply today.
Soup
- Poultry broth with meat and noodles65 Kč~130–160 kcal · P 10–13 g · C 14–18 g · F 2–4 g estimate
- Wallachian sour soup74 Kč~130–190 kcal · P 3–5 g · C 3–5 g · F 11–16 g estimate
Main course
- 150 gQuesadilla with chicken, cheddar, jalapeño pepper and avocado dip227 Kč
150g
~610–830 kcal · P 28–40 g · C 37–59 g · F 34–47 g estimate - 200 gFried cauliflower183 Kč
with boiled potatoes and tartar sauce
~740–1000 kcal · P 6–9 g · C 38–60 g · F 61–82 g estimate - 120 gBeef stroganoff with roasted butter pear197 Kč
Basmati rice
~1030–1230 kcal · P 27–33 g · C 34–44 g · F 86–102 g estimate - 300 gSpaghetti with sun-dried tomato pesto, pork tenderloin, fresh spinach and parmesan195 Kč
300g
~390–540 kcal · P 26–37 g · C 42–68 g · F 7–10 g estimate - 150 gSegedín goulash180 Kč
sour cream, homemade bread dumplings
~630–860 kcal · P 41–58 g · C 46–74 g · F 24–33 g estimate - 200 gRoasted pheasant leg in cabbage229 Kč
200g roasted pheasant leg in cabbage, hairy dumplings
~600–720 kcal · P 51–61 g · C 68–88 g · F 9–12 g estimate - 150 g150g Roasted pork tenderloin with artichokes199 Kč
creamy risotto with parmesan and fresh spinach
~490–580 kcal · P 35–42 g · C 41–53 g · F 17–21 g estimate - 300 gPotato gnocchi188 Kč
300g with fresh spinach, camembert sauce and pork tenderloin
~550–650 kcal · P 42–51 g · C 37–49 g · F 22–27 g estimate - 150 g150g Pork collar sous-vide187 Kč
light potato salad
~470–560 kcal · P 27–33 g · C 35–45 g · F 22–27 g estimate - 150 gRoasted duck breast219 Kč
red cabbage, potato dumplings, 150g
~760–910 kcal · P 27–33 g · C 69–89 g · F 37–44 g estimate - Homemade lívance (Czech crepes) with cottage cheese116 Kč
Whipped cream and blueberries
~330–400 kcal · P 8–11 g · C 29–37 g · F 19–23 g estimate
Nutrition values labeled “estimate” are approximate AI estimates and can differ significantly from reality. Do not rely on them for medical diets. Values labeled “official” come directly from the restaurant/chain. The veg/vegan badges marked ~ are estimates too — check broths, lard and traces with the restaurant.
Dish names and descriptions are translated automatically from the restaurant's original wording into the languages offered on this site — the original wording is always authoritative.
Praha 8 – KarlínDirections:Mapy.czGoogle Maps